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READY TO #MAKETHESWITCH
Recipes
VANILLA BEAN PROTEIN MUG CAKE
INGREDIENTS
1 scoop PROTEIN Switch Vanilla Bean
½ tsp Baking Powder
1 tbsp Coconut Flour
1 Egg (large)
¼ cup Coconut/Almond Milk
¼ tsp Vanilla Extract
1 tsp Chocolate Chips (optional)
Products in this recipe
METHOD
- Grease a microwave safe bowl with cooking spread and add PROTEIN Switch, Baking Powder, Coconut Flour and mix well.
- Add the Egg and mix into the dry mixture. Add the Milk of choice and Vanilla Extract.
- Top with Chocolate chips and microwave for 60 seconds, or until cooked in the centre.
