EOFY Sale | SHOP NOW FOR 20% OFF | WHILE STOCK LASTS!!!

Recipes

RECIPE - Giant Protein Peanut Butter Cups

Giant Protein Peanut Butter Cups

INGREDIENTS

2 large plain rice cakes
½ scoop of PROTEIN Switch (Peanut Butter Toffee)
1 tablespoon of peanut butter
½ teaspoon of melted coconut oil
¼ cup of chocolate chips
Pinch of salt 

 

Products in this recipe

METHOD

  1. Mix the coconut oil, peanut butter and PROTEIN Switch together in a small bowl.
  2. Spread over the rice cakes.
  3. Melt chocolate chips in the microwave in 30 second increments until melted.
  4. Spoon melted chocolate over the rice cakes and add a sprinkle of salt.
  5. Pop them into the freezer to set for 30 minutes.