Easter Mocha Frappe
Ingredients
- 1 x Coffee Switch (mocha)
- 1 x scoop of Protein Switch (chocolate)
- Dash of hot water
- 1 cup of your choice of milk
- Ice
- 1 large chocolate egg
Products in this recipe
Method
- Mix the Coffee Switch with a dash of hot water to mix
- Add this with all the other ingredients to a high speed blender and blend until smooth
- Remove the top of the chocolate egg carefully by using a sharp knife soaked in hot water (go slowly to melt the chocolate)
- Fill the egg with your mocha blend and top with cream
- PS: you can totally add chocolate Collagen Switch, Protein Switch or WPI Switch to make this EPIC!
